Grape: Cabernet Sauvignon, Cabernet Franc, Marlot
Tasting Notes: Supple, Cherry, Dark Plum, Tea Leaf
Over the past twenty-five years, Robert Sinskey has grown his 100% organic and Biodynamic certified winegrowing operation to over 200 acres of premium vineyards in the Carneros and Stags Leap districts of Napa and Sonoma Valleys.
After just casually tasting this refined wine, we guessed it would cost $60-$70 on our shelves. Totally wrong -- but in such a great way that we had to bring some in.