Grape: Sauvignon Blanc

Tasting Notes:  Peach, Baked Apple, Hibiscus, Vanilla

This 100% Sauvignon Blanc is light-bodied but has a roundness to the fruit that balances the brightness well. The wine was fermented in stainless steel tanks and left to mature on the lees for 1-3 months in the cellar. A perfect start to any meal.