Grape: Pinot Gris
Tasting Notes: Lemon, Apricot, Honey, Mineral
Acclaimed French winemaker Laurent Montalieu’s new project at the NW Wine Company gets its name “Umami” from the savory mushrooms that grow in the Pacific Northwest and surround the vineyards. He produced and bottled this 100% Pinot Gris from the Willamette Valley. Only 375 cases produced.
An excellent Pinot Gris with beautiful aromas and flavors of pears, wet stone, honey, minerals, and stone fruit, with a silky and rich mouthfeel. Subtle, round, balanced, dry and crisp. A good companion to Scallops, Salads and greens.