Grape: 100% Gamay
Tasting Notes: Red fruits, Cola, Earth, Mineral
Pierre Cotton's family has been farming and producing wine at the same cellar in Odenas since 1856. Pierre’s wines are all farmed organically and made without any sulfur. Vinification is semi-carbonic in large cement tanks. In 2020, Pierre's partner Marine Bonnet officially joined the domaine, resulting in the domaine’s name change to Bonnet-Cotton.
The Côte de Brouilly ‘100% Cotton’ was the first cuvée Pierre made. It's structured, powerful, bouncy, fresh and fruity wine. It brings gobs ofcherry, raspberry, and strawberry to the palate along with flavors of earth, minerals, and cola with a touch of funky yeastiness. Pairs with roast White Meats or pasta with meat sauce
ORGANIC Unfined Unfiltered.