Grape: Pinot Noir
There were only 200 cases produced and the wine spent 22 months in barrel, 30% new French oak. 12.8% alcohol.
Winemaker's notes: This bottling leads with aromas of red rose, lavender, bay leaf. With an extra moment, one finds the deep fruit flavors of blueberry and raspberry rising from the glass. On the palate, subtle flavors of crisp cherry and red plum, with hints of green tea, flowers and chalky minerality that adds nuance and complexity to the structure.