Grape: 44% Cabernet Sauvignon, 37% Merlot, 15% Petite Sirah, 4% Cabernet Franc

Tasting Notes:  Blackberry, Oak, Leather, Cocoa

Pahlmeyer was founded in 1986, by Jayson Pahlmeyer. a desire to create a California Mouton, Jayson and his partners spared no resource to make this dream a reality. Whether it was finding the perfect piece of land high atop Napa Valley’s Atlas Peak or covertly smuggling in Bordeaux cuttings, all pieces of Pahlmeyer’s history have led to its place as one of the top brand names from Napa Valley.

Jayson - the wine - is smooth, intensely full bodied with excellent balance and structure, well intergrated tannins and bright acid. Very Bordeaux like flkavors of blackberry, plum, cherry, oak, leather, chocolate, smoke, earth, and tobacco permeate the palate. it begs for a dry aged porterhouse.