Grape: 75% Nero d'Avola, 25% Cabernet Sauvignon
Tasting Notes: Black Fruit, Cherry, Blueberry, Mint
This Sicilian blend is old world in style with a touch on new world elegance. The adition of Cabernet Sauvignon gives the Nero d'Avola a touch of mint, enriching its substantial supply of aromas. On the palate there's plenty of dark fruits, licorice, cacao, cherries and that touch of mint. Try with a pot roast.