Source: Rye, Wormwood
Tasting Notes: Pipe Tobacco, Raisins, Lapsang Tea, Cedar Bark
This unique spirit is distilled from a high rye thin mash with local NY grains and wormwood and aged in American and French oak. Different from a typical absinthe, this wormwood rye is distilled and aged to drink straight like a whiskey. No water and no sugar is needed, and no anise or licorice is used. It is a complex and perfect go-to drink that redefines what wormwood spirits can be. Substitutes uniquely for classic whiskey cocktails because of the grain and oak aging.